Explore Miru’s elegant spaces, spectacular views, and impeccable service for your next social or corporate gathering.
Whether an intimate affair for 10 guests in the private Shinpaku Room or an elegant reception for up to 300 guests in the full restaurant, Miru offers private and semi-private spaces for events of any size. The expansive terrace, boasting iconic views of Lake Michigan, Navy Pier, and the Chicago River provides a breath-taking backdrop for your next celebration.
The deep blue Shinpaku Room accommodates 10 guests at an oval table in a completely private space.
Tucked away in a corner of the main dining room, the Sake Room accommodates 35 guests for a seated dinner in a semi-private space.
The elegant dining room is available for group seatings of 9 to 15 guests, as well as exclusive buyouts for as many at 300.
The refined decor of the Library & Drawing Room offer a luxurious space for a private reception for 30 to 75 guests.
Miru offers a Japanese-inspired menu featuring customizable packages for lunch, dinner and reception-style events. Complement your guests experience with wine, hand-crafted cocktails and an extensive Sake program featuring over 40 selections.
$120 per person
Ni: Nigiri, Sashimi, Tekka Hosomaki22pc 140
San: Nigiri, Sashimi, Tekka, Hamachi Hosomaki36pc 220
Select Three to Be Shared. Add An Additional Selection +$12 per person
Edamame Japanese Seven Spice
Shishito Peppers Bonito
Gem Salad Kombu Aioli
Broccolini Gomaae Sweet Sesame Soy
Garden Vegetable Maki Zucchini, Carrots, Frisée, Tomato, Mushrooms
Grilled Avocado Spicy-Sweet Soy
Shichimi Eggplant Skewer Red Miso, Crispy Lotus
Smoked Pork Belly Skewer Apple Cider Gastrique
Hamachi & Lemon White Ponzu
Tempura Rock Shrimp Tobanjan, Lime
Spicy Blue Fin Tuna Crispy Rice Serrano
Chicken Karaage Tobanjan, Lime
Lobster Harumaki Spring Roll Thai Orange Sauce; +$6/person
Salmon & Truffle Yuzu, Miso Salt; $8/person
A5 Wagyu Tartar Warm Miso Brioche; +$22/person
Select Three to Be Shared. Add An Additional Selection +$18 per person
King Salmon Peanut Herb Sauce, Umami Vinaigrette
Miso Black Cod White Miso
Diver Scallops Japanese Broth, Wasabi Relish
Wild Mushroom Sizzling Rice Vegetable Sashi, Crispy Shallot
Crispy Pork Fried Rice Egg, Garden Vegetables
Duck Yakisoba Egg Noodles, Duck Confit, Ginger
Roasted Chicken Breast Teriyaki
Prime Flat Iron Steak Shishito Peppers, Korean Miso
Center Cut Beef Filet Shishito Peppers, Korean Miso; +$12/person
Grilled Avocado Spicy Soy
Broccolini Olive Oil, Salt
Individually Plated Calamansi Creme Brulee - Black Sesame Cake - 64% Dark Chocolate Bar
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
8 pcs per roll
Garden Vegetable Zucchini, Carrots, Frisée, Tomato, Mushrooms19
Salmon Avocado Yuzu Kosho, Lemon, Cilantro, Chive16
Shrimp Tempura Avocado, Cucumber, Wasabi Tobiko, Sweet Soy18
By The Dozen, minimum 2 dozen per item
Hamachi & Lemon White Ponzu39
Bluefin Tuna & Crispy Shiso Sesame Vinaigrette44
By The Dozen, Minimum 2 dozen per item
Spicy Bluefin Tuna Crispy Rice Serrano89
King Crab Crispy Rice Gochujang Aioli, Wasabi Tobiko89
Avocado Crispy Rice Yuzu Teriyaki, Miru Salt59
Tempura Rock Shrimp Tobanjan, Lime44
Chicken Karaage Japanese Honey Mustard39
Lobster Spring Roll Thai Orange Sauce49
Shichimi Eggplant Skewer Red Miso, Crispy Lotus32
Smoked Pork Belly Skewer Apple Cider Glaze44
Stations Require A Minimum Guest Count of 20
Featuring Our Most Popular Nigiri and Maki, Expertly Prepared For Your Guests To Enjoy. Pickled Ginger, Wasabi, Soy Sauce
Ahi Tuna, Salmon, & Hamachi Nigiri. Spicy Tuna Roll, Vegetable Maki Roll, & Shrimp Tempura Roll3 pc per person 295 pc per person 49
Optional Sushi Chef Attendantper 50 guests 250
$39 per person
Edamame Japanese Seven Spice
Shishito Peppers Bonito
Japanese Cucumber Arugula, Miru Soy Vinaigrette
Gem Salad Kombu Aioli
Broccolini Gomaae Sweet Sesame Soy
$49 per person
Shrimp Fried Rice, Spinach, Gochujang, Pickled Daikon, Grilled Squash
$59 per person
Prime Beef Filet Miru Steak Sauce, Shishito Peppers, Pomme Puree
Select Two - Two Pieces Per Person
Black Sesame Cake32
Calamansi Creme Brulee32
64% Dark Chocolate Bar *Vegan32
Coconut-Mango *Gluten Free32
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Choose Three- Guests Will Select One Included Miso Soup, Ginger Rice, Japanese Pickles, Samurai Salad. Available for 15 Guest Maximum. $39 per person
King Salmon Peanut Herb Sauce, Umami Vinaigrette
Roasted Chicken Breast Teriyaki
Flat Iron Steak Korean Miso Glaze
Shichimi Eggplant Skewer Red Miso, Crispy Lotus
$12 per person
Chocolate Sweet Tart Matcha Chantilly, Salted Chocolate Caramel
$59 per person
Ni: Nigiri, Sashimi, Tekka Hosomaki22 pc 140
San: Nigiri, Sashimi, Tekka, Hamachi Hosomaki36 220
To Be Shared
Edamame Japanese Seven Spice
Gem Salad Kombu Aioli
Tempura Rock Shrimp Tobanjan, Lime
Select Three To Be Shared
King Salmon +$8 / person Peanut Herb Sauce, Umami Vinaigrette
Samurai Salad Greens, Chopped Chicken, Peanuts, Sesame Ginger
Wild Mushroom Sizzling Rice Vegetable Dashi, Crispy Shallots
Crispy Pork Fried Rice Egg, Garden Vegetables Egg, Garden Vegetables
Duck Yakisoba Egg Noodles, Duck Confit, Ginger
Garden Vegetable Maki Zucchini, Carrots, Frisée, Tomato, Mushrooms
Hamachi Wasabi Maki Wasabi, Mayo, Wasabi Tobiko, Scallions
Shrimp Tempura Maki Avocado, Cucumber, Wasabi Tobiko, Sweet Soy
Roasted Chicken Breast Teriyaki
Flat Iron Steak Korean Miso Glaze; $8/person
Individually Plated Tasting Chocolate Silk Tarte 64% Dark Chocolate Ganache Matcha Chantilly, Salted Chocolate Caramel
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Available for 15 Guests Maximum $130/person
Select Three To Be Shared. Add An Additional Selection +12pp
Edamame Japanese Seven Spice
Shishito Peppers Bonito
Gem Salad Kombu Aioli
Broccolini Gomaae Sweet Sesame Soy
Garden Vegetable Maki Zucchini, Carrots, Frisée, Tomato, Mushrooms
Shichimi Eggplant Skewer Red Miso, Crispy Lotus
Smoked Pork Belly Skewer Apple Cider Glaze
Hamachi & Lemon White Ponzu
Tempura Rock Shrimp Tobanjan, Lime
Spicy Bluefin Tuna Crispy Rice Serrano
Chicken Karaage Japanese Honey Mustard
Lobster Spring Rolls Thai Orange Sauce (+$6 per person)
Salmon & Truffle Yuzu, Miso Salt (+$8 per person)
A5 Wagyu Tartar Milk Bread Toast (+$22 per person)
Guests Select One At Table
Miso Black Cod White Miso
Wild Mushroom Sizzling Rice Vegetable Dashi, Crispy Shallot
Flat Iron Steak Shishito Peppers, Korean Miso
Grilled Avocado Spicy Soy
Charred Baby Corn Yuzu Soy Aioli
Calamansi Crème Brûlée, Black Sesame Cake, 64% Dark Chocolate130 person
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose. Prices do not include sales tax, gratuity or administrative fee
$59 per person
To Be Shared: Freshly Baked Goods Assortment
Select Three To Be Shared
Coconut Chia Pudding Compressed Mango, Raspberries
Grilled Avocado Spicy Soy
Edamame Japanese Seven Spice
Japanese Cucumber Salad Arugula, Miru Soy Vinaigrette
Pork Belly Croquettes Yuzu Koshu Aioli
Tempura Rock Shrimp Tobanjan, Lime
Spicy Bluefin Tuna Crispy Rice Serrano
Lobster Spring Rolls Thai Orange Sauce (+6pp)
Select Three To Be Shared
Okonomiyaki Okonomiyaki Japanese Cabbage Pancake, Baby Shrimp, Tonkatsu
Crispy Pork Fried Rice Egg, Garden Vegetables
Wild Mushroom Sizzling Rice Vegetable Dashi, Crispy Shallot
Buttermilk Pancakes Whipped Yuzu Ricotta, Blueberries
Breakfast Bao Egg Custard, Bacon, Crunchy Garlic Aioli, Cucumber
Soft Scrambled Eggs, Chives, Creme Fraiche Hash Brown Potatoes
To Be Shared
Duo of Mini Gateau
Applewood Thick-Cut Bacon
Chicken Sausage
ON THE SIDE (+6pp)
BRUNCH BBEVVIES Classic Bloody Mary, Tito's Vodka (+22 per cocktail)
Mix Your Own Mimosa Served with Fresh Squeezed Orange Juice, Peach Purée, Lychee Purée Crémant d'Alsace, Camille Braun 'MIRU Special Sélection' (+86 per bottle)
Prices do not include sales tax, gratuity or administrative fee
Served 6-8
Edamame Japanese 7 Spice36
Shishito Peppers Bonito56
Broccolini Gomaae Sweet Sesame Soy54
Gem Salad Kombu Aioli74
Japanese Cucumber Salad Arugula, Miru Soy Vinaigrette64
Samurai Salad Greens, Chopped Chicken, Peanuts, Sesame Ginger124
Chicken Karaage Japanese Honey Mustard94
Lobster Spring Roll Thai Orange Sauce (20 Pieces)74
Serves 6-8
Shichimi Eggplant Red Miso, Crispy Lotus64
Smoked Pork Belly Apple Cider Glaze84
Roasted Chicken Breast Teriyaki74
Serves 6
King Salmon Peanut Herb Sauce, Umami Vinaigrette194
Miso Black Cod White Miso184
Center Cut Beef Filet (6oz per person)264
Maki Hamachi Ponzu, Shrimp Tempura, Salmon Avocado, Spicy Tuna, Negi Hamachi48 pc 8496 pc 164
Nigiri Akemi, Sake, Hamachi, Unagi, Kanpachi48 pc 21496 pc 434
Prices do not include sales tax, gratuity or administrative fee
We would love to assist you in planning your next event. Please contact the Special Events team by calling 312-725-7812 or completing the form below and one of our private dining managers will respond as soon as possible.